Red Velvet Roses Keto Cookies

Description

Rich, romantic, and exquisitely floral, these Red Velvet Rose Cookies are a luxurious twist on a classic favorite—designed with both indulgence and nourishment in mind. Made with a base of almond flour, grass-fed whey protein concentrate, and pasture-raised gelatin (collagen), these cookies deliver a soft, cake-like texture that’s protein-rich and gut-friendly.

Each bite is infused with pure rose extract and a touch of deep dark chocolate, bringing together earthy richness and delicate floral notes in perfect harmony. Coconut oil adds moisture and a subtle tropical warmth, while a crown of real organic edible rose petals gives these cookies an elegant, botanical finish.

Keto-conscious, and made with clean, intentional ingredients, these cookies are as beautiful as they are functional—ideal for a special treat, a thoughtful gift, or simply elevating your everyday dessert experience. Made without gluten.

Red Velvet Roses Cookie Ingredients: Almond Flour, Cocoa Powder, egg whites, Erythritol, allulose, vegetable glycerine, fruit juice concentrate, natural flavor, Water, Sour Cream, Butter, Coconut Oil, Grass-fed whey protein powder (whey protein concentrate, vanilla extract, sunflower lecithin, sea salt, stevia leaf extract, monk fruit extract), unflavored Gelatin, konjac, xanthan gum, guar gum, acacia gum, stevia, Baking Soda, Cream of Tartar, xanthan Gum, FD&C Red 40 (E129). Icing Ingredients: Erythritol, Tapioca Starch, Natural Flavor, Butter, water, Jasmine Flavoring, Rose Flavoring, FD&C Red 40 (E129). Topped with organic edible rose petals.

*Images generated using artificial intelligence, frosting color may vary from pink to red as shown in images.