Ultimate French Bistro & Grill Seasoning Collection | Gift Set of 6 | XL Spices & Magnetic Tins in Gift Box

Description

Paris Bistro, Your Kitchen

This 6-piece collection comes ready to gift and brings the charm of a Parisian bistro home, from the morning omelette to the evening steak frites. It pairs two XL everyday staples with four classic French-inspired blends: a buttery bistro steak seasoning, a bright tomato salad seasoning, silky beurre blanc, rustic ratatouille, café-style eggs and omelette, and the French onion flavor everyone loves. Every blend is handcrafted in small batches from real butter, garden herbs, French grey sea salt, mushrooms, and aromatics, so the flavor comes from the ingredients themselves. It’s made for Francophiles, dinner party hosts, brunch lovers, and anyone who believes butter makes everything better.

Reach for French Bistro Butter Steak Sauce Seasoning when you want a steakhouse crust that whisks straight into a pan sauce. Summer Vine: All Purpose Tomato Salad Seasoning brightens tomatoes, salads, and grilled vegetables. French Beurre Blanc Seasoning with Grey Salt makes a silky butter sauce for fish and asparagus with no reduction and no breaking, and Everything But The Ratatouille Seasoning brings the herbs of Provence to roasted vegetables and stews. Everything But The Eggs & Omelette Seasoning turns breakfast into a café brunch, and French Onion Seasoning brings dip-worthy flavor to fries, chicken, and crudités.

Magnetized tins stick right to the fridge, and the whole set arrives in a handsome gift box, ready to give. It’s a dinner party emergency kit and a thoughtful present in one. Whether you’re searing a steak, building a salad, or plating Sunday brunch, there’s no guesswork: just bold, balanced flavor with a little je ne sais quoi.

What’s Inside:

French Bistro Butter Steak Sauce Seasoning (XL)

Classic French steakhouse, decadently easy. Real butter, shiitake and porcini mushrooms, Worcestershire, garlic, onion, and tarragon build a rich, umami-packed crust on steaks, burgers, and chops, then whisk into butter or cream for an instant steak sauce.

Summer Vine: All Purpose Tomato Salad Seasoning (XL)

Turn simple plates into signature dishes. Tomato, basil, garlic, onion, lemon zest, cheese, and a hint of jalapeño bring bright, garden-fresh flavor to tomato salads, caprese, cucumbers, grilled vegetables, and vinaigrettes.

French Beurre Blanc Seasoning with Grey Salt

Classic French cuisine, simplified. French grey sea salt, real butter, onion, chives, tarragon, chervil, and lemon zest whisk into melted butter or cream for a silky finishing sauce on seafood, chicken, and asparagus.

Everything But The Ratatouille Seasoning

Southern France in a shake. French grey sea salt, butter, garlic, onion, shiitake, basil, tarragon, chervil, and dill bring rustic, garden-fresh flavor to roasted vegetables, stews, and pasta sauces.

Everything But The Eggs & Omelette Breakfast Seasoning

Café brunch, every morning. White cheddar, butter, sesame, garlic, herbs, lemon peel, and a touch of jalapeño bring savory depth to omelettes, scrambles, frittatas, quiche, and avocado toast.

French Onion Seasoning

Your favorite flavor, now available on everything. Sweet onion, dill, chives, garlic, chervil, and tarragon bring dip-worthy flavor to fries, chips, chicken, shrimp, and sour cream for an instant French onion dip.

The Perfect Gift For:

• Holidays
• Hostesses
• Teachers
• Weddings
• Foodies
• Birthdays
• Home Chefs
• Colleagues
• New Graduates
• Housewarmings
• Thank You Gifts
• Francophiles
• Dinner Party Hosts
• Steak Lovers
• Brunch Lovers
• Date Night Cooks
• Gourmet Cooks

How to Use:

Just shake, whisk, and serve: each blend brings classic French flavor without the culinary school. French Bistro Butter Steak Sauce Seasoning seasons steaks and burgers before searing, then stirs into the pan with butter or cream for an instant sauce. French Beurre Blanc Seasoning whisks into melted butter for fish, scallops, chicken, and vegetables, and Summer Vine turns sliced tomatoes, salads, and grilled vegetables into a bistro starter.

Everything But The Ratatouille Seasoning goes on roasted eggplant, zucchini, peppers, and stews, and Everything But The Eggs & Omelette Seasoning makes omelettes, quiche, and croque madame feel like a café brunch. French Onion Seasoning finishes frites and stirs into sour cream for a dip. From brunch to steak frites: there’s no guesswork, just effortless French flavor.

Good to Know:

• Ultra-premium hand crafted spice blends.
• Free from artificial colors and flavors.
• Handmade and hand-packed in California.
• Crafted in small batches using only the very best in sustainable ingredients.
• Non-GMO.
• Contains Milk (French Bistro Butter Steak, Summer Vine, French Beurre Blanc, Everything But The Ratatouille, Everything But The Eggs & Omelette).
• Contains Sesame (Everything But The Eggs & Omelette).
• No MSG, nuts, or soy.
• No fillers, anti-caking agents, or flow agents.
• Not irradiated or treated with EtO gas.
• Magnetized backing: tins stick to your fridge or other metal surface.
• Beautifully packaged in a handsome ready-to-gift box.

Ingredients:

French Bistro Butter Steak Sauce Seasoning: Onion, Garlic, Sea Salt, Black Pepper, Cane Sugar, Butter (Contains Milk), Shiitake Mushroom, Porcini Mushroom, Worcestershire Powder, Basil, Parsley, Chive, Dill, Chervil, Tarragon.

Summer Vine: All Purpose Tomato Salad Seasoning: Onion, Garlic, Sea Salt, Cane Sugar, Black Pepper, Lemon Zest, Basil, Tomato, Butter (Contains Milk), White Cheese (Contains Milk), Red Pepper Flakes, Jalapeño, Oregano, Thyme.

French Beurre Blanc Seasoning with Grey Salt: French Grey Sea Salt, Granulated Onion, Minced Onion, Cane Sugar, Butter (Contains Milk), Vinegar, Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper, Fine Black Pepper, Lemon Zest, Parsley, Red Cayenne Powder.

Everything But The Ratatouille Seasoning: Sea Salt, Cane Sugar, French Grey Sea Salt, Minced Onion, Butter (Contains Milk), Minced Garlic, Shiitake Mushrooms, Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper, Parsley.

Everything But The Eggs & Omelette Breakfast Seasoning: Sea Salt, Sesame Seed, Basil, Garlic, Onion, Parsley, Cane Sugar, Celery Seed, Paprika, Oregano, Lemon Peel Powder, Thyme, Dill Tips, Red Pepper, White Cheddar Cheese (Contains Milk), Butter (Contains Milk), Jalapeño, Chives, Basil Leaves, Chervil, Tarragon, White Pepper.

French Onion Seasoning: Sea Salt, Onion, Sugar, Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley.